Dinner
Dinner
Available every day at night time!
Download PDFH&H Churrasco Experience
Table side experience with 18 of the highest quality meats served from gauchos chefs, grilled to perfection. Incudes fresh hot `n cold bar and sides. (70 Per Person)-
Picanha (Prime Culotte)
Maminha (Tri-Tip)
Fraldinha (Bottom Sirloin)
Filet Mignon (Tenderloin)
Ribeye (Prime Rib)
Costela (Beef Ribs)
H&H Steak (House Steak)
Garlic Picanha (Garlic Beef)
Lamb Leg (Prime Leg)
Lamb Chops (Rack of Lamb)
Grilled Pineapple (Grilled Cinnamon & Brown Sugar)
Butter Chicken (Spicy Chicken Breast)
Galeto (Chicken Drumstick)
Chicken hearts (Brazilian Delicacies)
Bacon Wrapped Chicken (Bacon Chicken Breast)
Pork Ribs (Baby Back Ribs)
Brazilian Sausage (Pork Sausage)
The H Rib
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Sides
Mashed Potatoes
Polentas
Brazilian Cheese Bread
Golden Bananas
Pasta
gluten free
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Kids Brazilian Churrasco
Children 6 years old and under are complimentary, and kids 7 – 12 years old are half price
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Hot `n Cold Bar
Our counter bar is a mix of hot cold and items. We currently source our produce from Peacock Farms, True Leaf Farms & Field Fresh Farms, all from California.
$35
Shareables
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Truffle Fries
Seasoned truffle and parmesan French fries
$11
gluten free
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Shrimp Cocktail*
Jumbo shrimp served with spicy malagueta sauce
$22
gluten free
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Fried Calamar
Breaded squid served with aioli spicy malagueta sauce
$23
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Mac & Cheese
$14
Signatures
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*Wagyu A5 Ribeye
Mirai international. From Miyazaki and Kagoshima farms area in Japan
16oz-18oz $300
6oz $125
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*Prime Beef Short Rib 100oz
Traditional Southern Brazilian ribs cooked to perfection or many hours, until the meat is so tender it falls off the bone
$145
gluten free, halal
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*Truffle Filet Mignon 8oz
Prime tenderloin accompanied by a truffle butter asparagus risotto
$55
gluten free, halal
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H&H Burger
Bun, all groceries, cheese, homemade Brazilian secret sauce option of grass-fed or impossible patty
$27
halal, vegan
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*Lamb Chops
Rack of lamb accompanied by rainbow carrots & arugula puree
$53
halal
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*Grilled Salmon 8oz
Wild-caught salmon with arugula quinoa salad & chimichurri sauce
$38
gluten free
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*Branzino 26oz
Boneless whole fish with thyme and organic butter
$52
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*Shrimp Limone
Tiger shrimp with a white lemon cream sauce over fettuccine
$37
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Vegan Zucchini Pasta
Roasted asparagus & mushrooms over zucchini
$34
gluten free, halal
All you can eat experience is only for dine-in, left overs may not be taken out
A 4% surcharge will be added to all guest checks to defray the increase cost of wages and benefits. Thank you for supporting our staff
*Eating raw or undercooked fish, shellfish, eggs, or meat increases the risk of foodborne illnesses Not all ingredients are listed on the menu, please alert your server of any food allergies